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Home/ Online Certificate Courses Cost Optimisation in Hotels and Restaurants

Cost Optimisation in Hotels and Restaurants

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Online short learning programme with professor Alain Najar,
Senior Lecturer at the world-famous École hôtelière de Lausanne (EHL), Switzerland

 

Starting: Oct. 28th 2020

4 Webinars

 

Cost optimisation

 

Even if customer satisfaction is the key, as a hospitality/retail professional you also must manage the operation to properly capture the value – meaning to capture profit.

It’s always important to manage your costs and even crucial in challenging times.

This webinar series will answer the critical questions that are required to streamline your operation.

We will discuss costs not from the narrow-angle of cost-cutting but a more general view of cost optimisation.

 

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Course information

Start:
October the 28th of 2020

Registration closing:

October the 28th of 2020

Language:
English

Participation fees:
120 Euros for all four webinars, if the participants are members of F.I.H.R., H.O.R.A., O.P.T.B.R., and the Mamaia-Constanța Employers' Organisation
150 Euros for the same package, for participants not belonging to any of the above associations

Limited availability

Starting
October 28th 2020

Dates: 28th of October, 4th of November, 5th of November and 11th of November

Time: 16:00 to 17:30 EET

 

Advance your knowledge

Earn a certificate from winsedswiss education group!
Join our online learning experience to address the challenges of today's working professionals!

Benefits:

  • no description of image found. master cost control optimisation techniques
  • no description of image found. learn how to optimise costs more strategically
  • no description of image found. deepen your understanding of your Profit and Loss (Income) statement
  • no description of image found. identify your main Key Performance Indicators (KPI’s) for your operation
  • no description of image found. increase your profit margins

 

 

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Who should enrol?

Designed exclusively for the professional development of mid and top managers, operators and leaders in retail and hospitality

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Webinar 1, 28th of October

What is costing?

Different types of costs

Going through the P&L statement of a hotel using the Uniform System of Account

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Webinar 2, 4th of November

Identifying important KPI's for success

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Webinar 3, 5th of November

What is strategic costing?

Difference between cost cutting and cost optimisation

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Webinar 4, 11th of November

Methods/Approaches for strategic costing

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Participation fees:

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120 Euros for all four webinars, if the participants are members of F.I.H.R., H.O.R.A., O.P.T.B.R., or Mamaia-Constanța Employers' Organisation

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150 Euros for the same package, for participants not belonging to any of the above associations

 

Registrations:

Registrations closing on October the 27th of 2020

Proforma invoice will be sent to your email 1-3 days after registration has been completed.

Language:
English

Certificate:
Certificate of completion issued by the winsedswiss education group at the end of the online webinar series, after successful solving of a quiz

Payment method:
Once application form is submitted, by bank transfer

Capacity:
Availability is limited, so sign up now!

Contact:
Further details at phone no.: +40 752 220 202

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