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Hospitality

Hospitality Trainings

To be of service to other people is one of life’s gifts to us. 



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Hospitality

Hospitality Trainings

To be of service to other people is one of life’s gifts to us. 

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A polished and well-groomed image is the mark of success in the hospitality world.


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Grooming is discipline in style and elegance in good service. Our trainers developed a special guide of conduct inspired by the Swiss philosophy that brings the health and safety standards of the F&B and kitchen departments to new qualitative heights. 


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Short Courses

Fluid, on-demand, accelerated training programmes covering a broad array of service industries with a focus on Swiss hospitality. 

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Top Executive Postgraduate Programme

Project-based programme delivered by winsedswiss in partnership with EHL (Ecole hotelière de Lausanne) Advisory Services and designed for organisations who wish to become drivers of change in the Customer Service industry.

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Handling complaints

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Menu knowledge

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Serving techniques

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Grooming for kitchen

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Menu knowledge for the kitchen

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Supply of raw materials

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Drafting of specific documents

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Carrying out specific operations for the operation of the kitchen

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Carrying out specific operations for the arrival and departure of guests

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